Ten Dollar Dinners by Melissa d'Arabian

Author:Melissa d'Arabian [d’Arabian, Melissa]
Language: eng
Format: epub
ISBN: 978-0-307-98515-6
Publisher: Crown Publishing Group
Published: 2012-08-13T16:00:00+00:00

BARBECUE MEATBALLS

Add ¼ cup barbecue sauce.

SWEET TERIYAKI MEATBALLS

Add ¼ cup teriyaki sauce and 3 tablespoons canned crushed pineapple or applesauce.

BASIC ITALIAN MEATBALLS

Add ¼ cup Italian salad dressing, ¼ cup grated Parmesan cheese, and 1 teaspoon Worcestershire sauce.

GINGER-SOY MEATBALLS

Add 3 tablespoons soy sauce, 3 tablespoons rice wine vinegar, 2 chopped scallions, and 2 teaspoons finely minced peeled fresh ginger.

Grilled Two-Cheese Burgers with Garlic Dressing

Grilled Two-Cheese Burgers with Garlic Dressing

This recipe is my way of dressing up a burger without sacrificing what we all love: its juicy beefiness. My perfect burger keeps the patty simple and then gets to the bells and whistles—the sauces, fresh herbs, two cheeses, and extra stuff—on top. The herby taste of this creamy garlic sauce is pure magic! Of course you can also grill the burgers on a stovetop grill pan with fantastic results.

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